1 heaped teaspoon of Salonowy Earl Grey tea by Krakowski Kredens
1 cup of boiling water
2-3 tablespoons of Quince Syrup by Krakowski Kredens
a few fresh cranberries
¼ lemon, sliced
Step by step
Method
Pour a teaspoon of Salonowy Earl Grey tea into a large cup or mug and pour boiling water over it.
Cover the cup and wait 3-5 minutes for the tea to steep, releasing its rich aromas.
In the meantime, prepare the additions: wash the fresh cranberries and slice the lemon into thick rounds.
Once the tea has steeped, add 2-3 tablespoons of Krakowski Kredens Quince Syrup to the cup to enhance the flavor with the delicate sweetness of quince.
Add the prepared lemon slices and washed cranberries to the brew.
Stir gently, allowing the ingredients to combine with the tea.
If the flavor needs a slight adjustment, adapt the amount of syrup or lemon to your own preferences – add more syrup if you want a sweeter taste, or lemon for a more pronounced note.
